About us

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Born from a Story, Crafted with Passion

A family story that turned into a journey of art, taste, and authenticity.

Founded in 2025 by Daniel Awdi, D. Atelier du Goût is more than a brand — it is the realization of a dream where taste becomes an art.

The inspiration behind this journey began in 2019, when a loved one in our family was unexpectedly diagnosed with celiac disease. The news came as a surprise — and what started as a challenge soon became a calling. We wanted to create sweets that could be enjoyed safely, beautifully, and without compromise.

At D. Atelier du Goût, every creation is a blend of French sophistication and Lebanese authenticity — an ode to craftsmanship, precision, and purity. Our gluten-free recipes are carefully developed to honor indulgence and health together.

Because for us, every dessert carries a story — a story of love, resilience, and the belief that beautiful taste should never be limited.

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Because taste is an art — and every creation tells a story.